Most restaurant systems hand your accountant a CSV. RestroNivo keeps proper double-entry books — sales, cost of goods, payroll and purchases all post as journal entries when they happen.
For most independent restaurants, yes — it keeps double-entry books, posts sales, purchases and payroll automatically, and produces profit and loss and balance sheet statements. Businesses with existing accountants usually export to them instead.
ZATCA Phase 2 (Saudi Arabia), Mushak 6.3 (Bangladesh) and US sales tax are supported and enabled per restaurant. Restaurants elsewhere use standard configurable VAT invoicing.
Yes. Every financial report can be run for a single outlet or consolidated across all of them.